As part of the Top 25 Australian Bartender Competition, we teamed up with legendary bartender Tom Kearney from WA who used our Old Tom Gin (of course!) to develop this amazing & uniquely Australian cocktail recipe named The Co-Op:
– 60ml The Craft & Co – Old Tom Gin
– 10ml Sandalwood Nut Washed Cocchi americano
– 2 x Dash Plum & Saltbush Bitters
– 3 x Drops Salted Liquorice Ol – Crispy Saltbush
Read the original article by clicking HERE
For more info on our Old Tom Gin please click HERE